Delicious dessert
ingredients:
- 300 g of chocolate, melted in a water bath.
- 250 grams of pumpkin puree.
Preparation :
-In a bowl, put the melted chocolate and gradually add the pumpkin puree, stirring well.
-Pour it into a cake tin about 15-18 cm, put it in the oven at 180 degrees for 30-35 minutes, when cooked, put it in the refrigerator 30 minutes before slicing.